Celia
Celia is a wine of great expression, intensity, balance and tannic potential. A great ageing wine with a very long improvement curve.
AGE OF THE VINES: 70 years.
SOIL: sand, gravel and silty clay.
HARVEST: manual in 15 kg boxes.
ELABORATION: destemming before fermentation, 20-25 days of maceration in new 400 L barrels. 3 punch-downs per day. Maximum temperature of 29ºC. Malolactic fermentation in barrels.
AGING: 18 months in 90% French Oak and 10% American Oak.
Ripe cherry red.
Mineral nose, red fruit, licorice, vanilla.
On the palate it is tasty and spicy, persistent and long with ripe tannins.
8437014443042
Data sheet
- Wine vintage
- 2016
- Grape variety
- Garnacha
- Grape variety
- Tempranillo
- Type of wine
- Red wine
- Country
- Spain
- Size
- 75 cl
- Vol. % alcohol
- 14%
- Wine aging
- Crianza
Specific References
Celia
€65.34
Tax included
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