Touran

Made with the best grapes from the oldest plots of this Aragonese denomination, manual harvesting and fermentation in small open tanks, with subsequent malolactic fermentation in French oak barrels and resting for 22 months in them. It is the only wine of the Gil family, of all its wineries, with an identical production to "El Nido".

22 months in French oak barrels, selection of grapes, vineyard and barrel with subsequent tasting of the same to choose the best and expressive.

Cherry red with a high coat, clean and bright.

Ripe red fruits stand out on the nose, along with spices and toasted notes.

Very broad, powerful and opulent palate. Long and persistent aftertaste.

A wine that invites us to dream of this unknown denomination of origin and that will remain forever in our taste memory.